Singapore Food Reviews | Page 3 of 7

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Mook’s – Thai Mookata BBQ at Liang Seah Street

This is a Foodie Fridays – TGIF! It’s time to get fat on Fridays! entry under my themed blog posts! For more info about this Singapore Food themed blog posts, do read the entry here. The #mysterymakangirls visited Mook’s, a Thai Mookata BBQ place opened by Leon’s (Fidel’s husband) friend! Mook’s is conveniently located at …

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Sushi Kou Omakase at Orchid Hotel

For those who have yet to try omakase, here’s a quick explanation of omakase. Basically it means “I’ll leave it up to you.” where the dining customers do not know what to expect from the Chef. The chef will prepare dishes according to his preference and seasonal dishes and the dining customers enjoy a surprising good time.

Isn’t omakase the perfect Mystery Makan venue?

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Food Review: The Missing Pan

This is a Foodie Fridays – TGIF! It’s time to get fat on Fridays! entry under my themed blog posts! For more info about this Singapore Food themed blog posts, do read the entry here. [Invited Food Tasting Event] Carrie, Esther and I were invited by Food News and The Missing Pan for a food tasting event. Fidel was also invited but at the …

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Jing Hua at Palais Renaissance

I had jokingly called the Boiled Mixed Seafood and Pork Dumplings ($9++ for 10 pieces) as the ugly step sister. Honestly speaking, it’s the healthier version as compared to the pan fried dumplings. But of course, anything fried and unhealthy, always tastes nicer. The boiled version is tasty and is generously packed with ingredients.