Singapore Food Blog

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It's been a while since our last staycation. While most couples go for babymoons, Skai and I didn't have one. Reason being, 1) BFF and I had planned for our Korea trip eons ago, 2) Skai and I just went to Maldives for our anniversary and lastly, when we finally decided on a short trip, 3) I had some bleeding and we decided not to travel.

We decided instead to go for a staycation, staying put in Singapore. Luckily, the kind folks from Shangrila Singapore hooked us up with a fab offer!

They recommended the Time Out Weekend Staycation which consisted of the following:

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It's been a while since I cooked. But due to "house arrest", I've been cooking recently. Recently I tried my hand at risotto. I've always loved risotto especially after watching Gordon Ramsay's Hell's Kitchen shows.

My personal favourite would have to be Scallop and mushroom risotto and I was aiming to cook that recently till I realised that I need to clear some of my ingredients that would be expiring soon thus I made this Chicken and mushroom risotto dish.

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I used this recipe from Food.com however I skipped certain ingredients such as the white wine.

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As mentioned in my previous post, Skai aka c(hubby) surprised me on my birthday. First with a sneaky lightbox sign.

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After that with a rainbow cake during Chinese New Year (same day as my birthday). Honestly, I was surprised and almost close to tears when his relatives starting singing Happy Birthday and he brought the cake out.

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And after that, to dinner!

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Crazy expensive bowl of bird nest but damn shiokadoo!!

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Thank you my love!!!!

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It felt good to actually go out for a while! Really tired these days and have been resting as much as I can. The final month awaits. Maybe even shorter. o.O

Do check out my pregnancy blog posts here:

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This is a Foodie Fridays - TGIF! It's time to get fat on Fridays! entry under my themed blog posts! For more info about this Singapore Food themed blog posts, do read the entry here.

[Invited tasting]

Jamie Oliver at Forum Orchard Road

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A few months ago, Skai and I were invited for a dinner tasting at Jamie's Italian at Forum, Orchard Road. We've heard so much about Jamie Oliver's restaurant but this was actually our first time in one of them.

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This is a Foodie Fridays - TGIF! It's time to get fat on Fridays! entry under my themed blog posts! For more info about this Singapore Food themed blog posts, do read the entry here.

Skai aka c(hubby) and I have a little tradition. We must end the year with a good meal and start the year with a good meal. To basically set the tone for the rest of the year!

I dayre-ed my last meal of 2015 and also my first meal of 2016. Resharing it here!

Hello from #nadskai! Treated the hubby to a delicious meal at Saveur!

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